TRIPADVISOR BEST OF THE BEST 2024
Nunzio’s classic & contemporary Italian dishes perfectly portray the harmony between South Carolina and Italy. By evoking the simplicity of southern Italian food and combining locally sourced ingredients, Nunzio’s menu delivers a bouquet of regional flavors.
EXECUTIVE CHEF & OWNER
Passion is one word that sums up Nunzio’s commitment, drive and creativity to designing a restaurant experience representative of his love of authentic & creative Italian cuisine and wonderful wines. Enjoy his influences in the menu, lively bar, curated wine list and warm service.
CHEF DE CUISINE
Angelo is a force of energy and talent in the Nunzio kitchen. He inspires an Italian cuisine in the heart of the low country with fresh and savory flavors reminiscent of his Italian heritage. His passion for his roots brings authenticity to every dish.